Founded in 1908, Pastificio Felicetti srl is located in the north-eastern part of Italy, at Predazzo (1018m), surrounded by the magnificent Dolomites mountains. Besides selected durum wheat semolinas, our main and unique ingredients are spring water and pure mountain air. Speciale Gastronomia line is a durum wheat based range dedicated to catering professionals. Its organoleptic characteristics, consistency and purity of taste when cooking and double cooking makes it the ideal product for the catering and ready meals industry.

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2016/10/25 The 6th ACCI Gusto 2016
2016/01/15 Felicetti has newly joined NBKK brand.

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